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8 July, 2015

A Taste of Tetouan, Morocco

A Taste of Tetouan, Morocco
Comments : 3 Posted in : World Cuisine on by : Rubina Rahiman
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We cherish every single moment spent in Tetouan, a jewel of a town at the foot of the Rif Mountains, and just a few kilometres from the sea. There is an air of authenticity here that adds great value to a visit. We love this city, last summer we came here for a couple of weeks
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6 July, 2015

Chicken Veggie Rice Porridge

Chicken Veggie Rice Porridge
Posted in : World Cuisine on by : Rubina Rahiman
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This balanced porridge with chicken and mixed vegetables is hearty and nutritious. You can add veggies like spinach, broccoli florets, zucchini, carrots, finely chopped onions, and green peas. Cooking and Preparation Time – 20 to 30 Minutes Serves  3 Ingredients 1/2 cup basmati rice or broken wheat 150 grams chicken breast, cubed 1 medium-sized onion,
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